Appetizers
Whipped Feta
$14Garlic Ciabatta | Spring Snap Pea Salad
Grilled Octopus
$20Saffron Yogurt Sauce | Couscous | Finglerling Potato Chips | Paprika Oil
Applewood Smoked Thick Cut Bacon
$14Vermont Maple Syrup
Hamachi Crudo
$19Yuzu Kosho Vinaigrette | Cilantro | Avocado | Scallion | Radish
Crab Cake
$24Jumbo Blue Lump Crab | Cajun Lobster Cream
Prime Tenderloin Carpaccio*
$24Black Truffle Aioli | Arugula | Capers
Soup & Salad
Carrot
$10Duck Confit | Duck Fat Crunch | Curry | Crispy Carrot Ribbons
Classic French Onion
$12Gruyere & Emmental Cheese
Traditional Caesar Salad
$9House Salad
$9Buttermilk Balsamic | Crispy Onion | Asiago | Tomato | Carrot
Wedge Salad
$11Bleu Cheese | Bacon | Tomato | Shallot | Avocado
Burratta Salad
$22Prosciutto | Tomatoes | Aged Balsamic Vinegar | Basil Oil
Entrees
Stuffed Chicken
$31Goat Cheese | Pancetta | Grits | Brussels Sprouts
Agnolotti
$24Ricotta Cheese Stuffed Pasta | Aged Balsamic Vinegar | Charred Onion Oil | King Trumpet Mushroom | Fresh Sorel
Lamb Chop
$51Seven Spice | Hummus | Crispy Harissa Spiced Chickpeas | Roasted Tomatoes | Saffron Yogurt Sauce
Duck
$42Sliced Duck Breast | Confit Duck Leg | Grilled Radicchio | Turnip | Turnip Puree | Balsamic
Seafood
Grilled Salmon
$33Parmesan & Corn Risotto | Lemon Basil Aioli
Tuna
$32Za’atar Rub | Lebneh Yogurt | Sugar Snap Peas | Pistachios
Miso Seabass
$54Pineapple & Crystallized Ginger Sauce | Rice | Bok Choy | Peanuts | Cucumber
King Crab
$100Miso Lime Aioli | Yuzu Ponzu Sauce | Cilantro | Pickled Serrano Peppers | Crab Fried Rice
Steak
All of our steaks are seared and lovingly basted with butter & herbs and served over demi.
8 oz. Filet*
$6012 oz. Filet*
$9116 oz. Ribeye*
$5324 oz. Cowboy Ribeye*
$8216 oz. New York Strip*
$5420 oz. Bone-in New York Strip*
$5810 oz. Prime CAB Filet*
$8214 oz. Prime Niman New York Strip*
$7016 oz. Prime Ribeye*
$69Butcher’s Board for 2
$17524 oz. Cowboy Ribeye | 8 oz. Filet | 8 oz. Lobster Tail | Black Truffle Bearnaise | Korean Steak Butter | Veal Demi Glace
Add Ons
Black Truffle Bearnaise Sauce
$4Korean Steak Butter
$2Boursin Blue Cheese Topping
$4Carmelized Cipollini Onions
$11Chef’s Way
$25Butter Poached King Crab | Korean Steak Butter | Black Truffle Bearnaise | Asparagus