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Appetizers

Whipped Feta
$14

Garlic Ciabatta | Green Tomato | Garlic | Dill

Melon & Prosciutto*
$17

Cantelope | Watercress | Mint | Honeycomb

Applewood Smoked Thick Cut Bacon
$14

Vermont Maple Syrup

Tuna Crudo*
$19

Sesame Wasabi Aioli | Cilantro | Avocado | Scallion | Radish

Crab Cake
$24

Jumbo Lump Blue Crab | Cajun Lobster Cream

Chimichurri Watermelon
$16

Avocado | Blueberries | Sunflower | Serrano | Mint | Lime

Prime Tenderloin Carpaccio*
$24

Black Truffle Aioli | Arugula | Capers

Soup & Salad

Tomato Soup
$10

Dukkah Spice | Basil Crunch

Classic French Onion
$12

Gruyere & Emmental Cheese

Traditional Caesar Salad
$9
House Salad
$9

Buttermilk Balsamic | Crispy Onion | Asiago | Tomato | Carrot

Wedge Salad
$11

Bleu Cheese | Bacon | Tomato | Shallot | Avocado

Golden Beet Terrine Salad
$17

Cashew Ricotta | White Balsamic | Honeycomb Croutons

Entrees

Stuffed Chicken
$31

Goat Cheese | Pancetta | Grits | Brussels Sprouts

Pappardelle
$24

Roasted Tomato Sauce | Cashew Ricotta | Mushrooms | Roasted Cherry Tomatoes | Broccolini | Basil

Lamb Chop
$51

Snap Pea Bonne Femme | Bacon | Onion | Demi Glace

Duck
$42

Sliced Duck Breast | Confit Duck Leg | Corn Bisque | Roasted Cauliflower | Fingerling Potatoes | Burnt Onion Oil

Seafood

Blackened Salmon
$39

King Crab Spaghetti | Calabrian Cream | Asparagus

Szechuan Tuna
$32

Coconut Red Curry | Broccolini | Vermicelli | Shiitake | Peanuts

Miso Seabass
$54

Pineapple & Crystallized Ginger Sauce | Rice | Bok Choy | Peanuts | Cucumber

Shrimp & Grits
$29

New Orleans BBQ | Andouille | Corn

Certified Angus Beef ®

Steak

All of our steaks are seared and lovingly basted with butter & herbs and served over demi.

8 oz. Filet*
$60
16 oz. Ribeye*
$53
24 oz. Cowboy Ribeye*
$82
16 oz. New York Strip*
$54
20 oz. Bone-in New York Strip*
$58
10 oz. Prime Filet*
$82
16 oz. Prime Ribeye*
$69
Rotating Butcher’s Cut*
MKT
Butcher’s Board for 2*
$175

24 oz. Cowboy Ribeye | 8 oz. Filet | 8 oz. Lobster Tail | Black Truffle Bearnaise | Korean Steak Butter | Veal Demi Glace

Add Ons

Black Truffle Bearnaise Sauce
$4
Korean Steak Butter
$2
Maytag Cheese Topping
$10
Caramelized Onions
$8
Chef’s Way
$25

Butter Poached King Crab | Korean Steak Butter | Black Truffle Bearnaise | Asparagus

Button Mushrooms
$8
Seared Scallop
$8
Jumbo Grilled Shrimp
$4
8 oz. Lobster Tail
$45

Sides

Brussel Sprouts w/ Bacon Pepper Jam
$10
Creamy Elote Corn w/ Candied Jalapeno
$11
Grilled Jumbo Asparagus w/ Black Truffle Bearnaise
$11
Sweet Potato w/ Bacon, Pecans & Marscarpone
$12
Twice Baked Potato w/ Bacon & Cheese
$12
Cheese Grits w/ Maple Syrup & Bacon
$8
Parmesan & Herb Hand-Cut Fries
$7
Onion Straws
$8